When you see Chinese street vendors selling or making food your first thoughts will be of hygiene.  After you've live in China for even a short time you'll discover that this should be furthest from your mind.  In fact, the only time I have ever suffered from bad food was after a meal in a 5-Star restaurant in Dalian.

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A Chinese vegetable market 'stall'

This bloke's converted motorbike is as loved by him as the yellow Robin Reliant by Del-boy Trotter

And if the streets are full, open your restaurant on the beach.